Bean N Bacon Burgers Recipe
Ingredients
1/4 cup chopped onion
2 tablespoons chopped green pepper
1 tablespoon butter or margarine
1 pound ground beef
1 can (11 1/4 ounces) condensed bean with bacon soup
1/2 cup water
1/3 cup ketchup
6 hamburger buns, toasted and buttered
Directions
Cook onion and green pepper in butter until tender.
Add beef; brown; stir to separate meat particles.
Add soup, water, and ketchup; simmer about 5 minutes to blend flavors.
Stir often.
(Thin to desired consistency with additional water.)
Add beef; brown; stir to separate meat particles.
Add soup, water, and ketchup; simmer about 5 minutes to blend flavors.
Stir often.
(Thin to desired consistency with additional water.)
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