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Barbecued Chicken Pizza Recipe Video

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Summary

Preparation Time20 MinCooking Time15 Min

Ready In35 MinDifficulty LevelVery Easy

Health IndexJust EnjoyServings4

CuisineItalianCourseMain Dish

TasteSavourMethodGrilling

SpecialityComplete MealMain IngredientChicken

Interest GroupParty

Recipe Story

Stephen Linn grills up an easy, delicious tailgate pizza.

Ingredients

Skinless, boneless chicken breasts - 2

Salt - to taste

Pepper – to taste

Pizza crust (store-bought dough is fine) - 1 (14-inch)

Barbecue sauce - ¾ cup

Red onion - ½, thinly sliced

Mozzarella cheese - 6 ounces, shredded

Parmesan cheese - 3 ounces, shredded

Directions

GETTING READY
1 Preheat the grill to medium–high.
2 Sprinkle the chicken breast with salt and pepper.
3 Grill until the internal temperature is 150ºF.
4 Remove from the grill, let cool, and cut into ½-inch think slices.

MAKING
5 On a 14-inch pizza pan, place the crust.
6 Spread the barbecue sauce evenly over the crust, and top it with the onions and chicken.
7 In a bowl mix the cheeses, and sprinkle them evenly on the pizza.
8 Place the pizza on the grill and cook for 10 to 15 minutes, until the crust is crisp and the cheese has melted.

SERVING
9 Cut the pizza into even slices and serve at once.

Editors Review

Tailgating has its own fun and if you can prepare dishes like this Barbecued Chicken Pizza then it becomes all the more fun. Watch this video to learn the details of this fabulous dish.