BBQ Eye of Round Recipe Video

If you are a beef lover, you should not miss this incredibly delicious BBQ beef eye of round recipe.

Summary

Preparation Time10 MinCooking Time50 Min
Ready In1 Hr 0 MinDifficulty LevelEasy
Servings2CuisineAmerican
CourseMain DishTasteMeaty
FeelRichMethodBarbecuing
SpecialityPart of MenuMain IngredientBeef

Ingredients

 
2 lbs eye of round (cut in chunks)
 
1 tbsp kosher salt
 
1 tbsp peppercorn
 
bell peppers and onion
 
medium sized potatoes (cut in half)
 
olive oil
 
chives
 
cilantro
 
pepper

Directions

In a medium bowl, put chunks of eye of round.
Marinade for 12 hours.
On a plate, combine kosher salt and peppercorn.
Mix them.
Coat eye of round on the plate.
Start fire.
Skewer bell pepper and onion together.
Skewer potatoes.
Put the skewers on a plate side-by-side.
Sprinkle them with olive oil, chives, cilantro and pepper.
BBQ skewered potato and beef.
Cover potato with a foil.
Cover BBQ.
Cook at 400 degrees F (204 degrees C).
Dip beef in marinade and grill (red in center and juicy when cut).
Grill pepper/onion for 5 minutes (turn once).

Editors Review

If you love beef, you are definitely going to love this BBQ eye of round recipe. It's a great project for outdoor barbequing. Serve with plenty of grilled veggies as shown in this video. Collect all the tips and prepare a gorgeous BBQ dish for any occasion.

Questions, Comments and Reviews

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