Bbq Baby Back Ribs Recipe

Bbq Baby Back Ribs picture

Summary

Difficulty LevelEasyCuisine
CourseMain Ingredient

Ingredients

 Pork loin back ribs2 Pound, cut into 2 inch pieces
 Honey1⁄4 Cup (4 tbs)
 Ketchup2 Tablespoon
 Soy sauce1 Tablespoon
 Celery seed1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1542 Calories from Fat 467

% Daily Value*

Total Fat 52 g79.7%

Saturated Fat 18.2 g91.1%

Trans Fat 0.4 g

Cholesterol 671.2 mg

Sodium 1795.6 mg74.8%

Total Carbohydrates 71 g23.7%

Dietary Fiber 0.56 g2.3%

Sugars 68.9 g

Protein 190 g379.9%

Vitamin A 0% Vitamin C 1.3%

Calcium 24.2% Iron 54.9%

*Based on a 2000 Calorie diet

Directions

Place ribs in 2 1/2-quart microproof casserole and set aside.
Combine honey, ketchup, soy sauce, and celery seed in 1-cup glass measure.
Cover with plastic wrap and cook on HI, 1 1/2 to 2 minutes, or until bubbly.
Stir sauce and pour over ribs.
Cover and cook on HI, 5 minutes.
Rearrange ribs.
Cover and cook on 50, 20 minutes.
Let stand, covered, 5 minutes.
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