Bavarian Salad Recipe
Ingredients
| Marshmallows | 20 | |
| Water | 2 Cup (32 tbs) | |
| Gelatin | 3 Ounce (1 Package) | |
| Grated american cheese | 1 Cup (16 tbs) | |
| Chopped nuts | 1 Cup (16 tbs) | |
| Canned crushed pineapple | 20 Ounce (One # 2 Can) | |
| Heavy cream | 1⁄2 Cup (8 tbs), whipped |
Nutrition Facts
Serving size
Calories 297 Calories from Fat 154
% Daily Value*
Total Fat 17 g26%
Saturated Fat 7.1 g35.3%
Trans Fat 0 g
Cholesterol 30.8 mg10.3%
Sodium 84.9 mg3.5%
Total Carbohydrates 24 g8%
Dietary Fiber 1.6 g6.4%
Sugars 17.4 g
Protein 14 g28.7%
Vitamin A 6.5% Vitamin C 0.12%
Calcium 12.8% Iron 1.1%
*Based on a 2000 Calorie diet
Directions
Remove from heat; add gelatin.
Refrigerate to cool but do not let set.
Whip gelatin until all large bubbles disappear.
Add cheese, nuts, pineapple and cream.
Chill until firm.
Chef
