Refreshing Basil Pesto Recipe Video
Pesto can be made with any type of herb but today we will learn how to make basil pesto.
Summary
Ingredients
Fresh Basil
Toasted pine nuts
Parmigiano reggiano cheese
2 cloves garlic
Black pepper
Directions
Take basil leaves in a blender and add a couple of pinches of kosher salt.
Put in the pine nuts, garlic, Parmigiano reggiano cheese and some black pepper.
Start to blend and add extra virgin olive oil.
Pesto should be loose so add more olive oil if required.
Pour out the pesto in a bowl.
For more information please visit: http://www.harvesteating.com
Put in the pine nuts, garlic, Parmigiano reggiano cheese and some black pepper.
Start to blend and add extra virgin olive oil.
Pesto should be loose so add more olive oil if required.
Pour out the pesto in a bowl.
For more information please visit: http://www.harvesteating.com
Editors Review
If you think that making pesto from the scratch is a cinch, you are absolutely right! Chef Keith Snows tells you how you can prepare this refreshing culinary paste by blending together a few basic ingredients like basil, olive oil, pine nuts, garlic and various cheeses. Light, nice and very palatable, the inclusion of pesto to your menu would surely make it a big hit.Comments
Comments: 4 |
Add a Comment
perceptiveeye says :
Lovely video! great tips for cheese buying...thanks :))
Posted on: 26 August 2009 - 4:57am
foodpsychologist says :
Thanks for this wonderful basil dish and specially for the cheese buying tip. An unaware person can easily buy the wrong quality !
Posted on: 24 August 2009 - 1:35pm
aparna.priya says :
Hey Keithsnow, is that balsamic vinegar? can I enjoy it with tortilla chips..?
Posted on: 20 August 2009 - 5:27am
veg foodie says :
Beautiful video!! and great info on the ingredients and pesto... I almost started day dreaming about the tranquil beaches of Italy and the Mediterranean.... :D
Posted on: 20 August 2009 - 4:13am