Basic Dessert Crepe Batter Recipe
Ingredients
4 eggs
1 cup flour
2 tablespoons sugar
1 cup milk
1/4 cup water
1 tablespoon melted butter
Directions
Mixer or whisk method: In medium mixing bowl, beat eggs.
Gradually add flour and sugar alternating with milk and water, beat ing with electric mixer or whisk until smooth.
Beat in melted butter.
Blender method: Combine ingredients in blender jar; blend for about 1 minute.
Scrape down sides with rubber spatula and blend for another 15 seconds or until smooth.
Refrigerate batter at least 1 hour before use.
Gradually add flour and sugar alternating with milk and water, beat ing with electric mixer or whisk until smooth.
Beat in melted butter.
Blender method: Combine ingredients in blender jar; blend for about 1 minute.
Scrape down sides with rubber spatula and blend for another 15 seconds or until smooth.
Refrigerate batter at least 1 hour before use.
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