Basic Chantilly Cream Recipe

Basic Chantilly Cream has an Exhilarating taste. The cream and eggs gives the Basic Chantilly Cream Incredible taste. Must go for it


Difficulty LevelEasyCuisine


 Whipping cream1 Cup (16 tbs)
 Confectioners sugar2 Tablespoon
 Apricot brandy/Peach brandy1 Teaspoon
 Egg white1 , stiffly beaten

Nutrition Facts

Serving size: Complete recipe

Calories 1008 Calories from Fat 716

% Daily Value*

Total Fat 80 g122.5%

Saturated Fat 53 g265.1%

Trans Fat 0 g

Cholesterol 331.4 mg

Sodium 114.4 mg4.8%

Total Carbohydrates 43 g14.5%

Dietary Fiber 0 g

Sugars 42.5 g

Protein 3 g6.3%

Vitamin A Vitamin C

Calcium 13.5% Iron 0.13%

*Based on a 2000 Calorie diet


Whip cream with electric mixer until stiff peaks form.
Add confectioners' sugar, 1 tablespoon at a time, beating in gently.
Add brandy, small amount at a time.
Fold in egg white gently but thoroughly.