Basic Butter Spread Recipe
Ingredients
| 1/2 cup low-fat cottage cheese | ||
| 2 tsp. nonfat dry milk | ||
| 2 tsp. Butter Buds® Sprinkles or Molly McButter® | ||
| Turmeric | 1/4 Teaspoon (Gifford's Alternatives: Add:) | |
Directions
1. Blend cottage cheese, nonfat dry milk, and Butter Buds® Sprinkles until smooth.
2. Chill.
3. For a variety of spreads, add 1 of the following: 3 tablespoons well-drained crushed pineapple, 1 teaspoon grated orange rind, 1 tablespoon finely chopped parsley, or 1 teaspoon finely chopped chives.
2. Chill.
3. For a variety of spreads, add 1 of the following: 3 tablespoons well-drained crushed pineapple, 1 teaspoon grated orange rind, 1 tablespoon finely chopped parsley, or 1 teaspoon finely chopped chives.
Chef
