Basic Boiled Rice Recipe
Summary
Ingredients
5 cups water
2 teaspoons salt
1 cup long-grain rice
Directions
Bring water and salt to hard rolling boil in large saucepan.
Add rice gradually; stir constantly.
Cover; reduce heat.
Cook at slow boil 18 to 20 minutes, until rice is tender; drain
Add rice gradually; stir constantly.
Cover; reduce heat.
Cook at slow boil 18 to 20 minutes, until rice is tender; drain
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