Basic Tapioca Pudding Recipe

Do you want an easy to make but great in taste Basic Tapioca Pudding recipe? Get all set to serve Basic Tapioca Pudding as a Dessert today. Dish up this Basic Tapioca Pudding for a meal today and see it simply vanish.

Summary

Difficulty LevelEasyCuisineAmerican
CourseDessertMethodBoil

Ingredients

 
1/4 cup quick-cooking tapioca
 
3 cups milk
 
1/4 cup honey
 
1 egg, beaten
 
1 1/2 teaspoons vanilla extract

Directions

In a large saucepan, combine tapioca, milk, honey, and egg.
Set aside for 5 minutes.
Bring milk mixture to a boil over medium heat, stirring constantly.
Remove from heat, and add vanilla.
Cool for 20 minutes.
Stir well, and turn into a medium-size bowl.

Questions, Comments and Reviews

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