Basic Tacos Recipe

Are you looking for a tasty Basic Tacos recipe? The key ingredient here is Beef. Whenever I have Mexican friends visiting I always prepare Basic Tacos which is most loved by them. If it is an impressive Main Dish that you require, then this dish is the answer. This delicious awaits you, try it right away!.

Summary

Health IndexAverageCuisineMexican
CourseMain DishMain IngredientBeef

Ingredients

 
1 pound lean ground beef
 
1 medium-size onion, finely chopped
 
1 1/2 teaspoons chili powder
 
1/2 teaspoon each oregano leaves and paprika
 
1/4 teaspoon each dry rosemary, ground cumin, and pepper
 
1 teaspoon garlic
 
Salt
 
Prepared taco sauce
 
2 teaspoons Worcestershire
 
10 to 12 corn tortillas, crisp-fried and folded
 
About 1 cup (4 oz.) shredded sharp Cheddar cheese
 
2 to 3 cups shredded iceberg lettuce
 
2 large tomatoes, sliced in thin wedges or coarsely chopped

Directions

In a wide, ungreased frying pan over medium heat, cook meat until brown and crumbly.
Add onion and saute until limp, then stir in chili powder, oregano, paprika, rosemary, cumin, pepper, garlic salt, 3 tablespoons taco sauce, and Worcestershire.
Simmer gently, uncovered, stirring often until hot through.
Fill each fried tortilla with 2 to 3 tablespoons beef mixture.
At the table, pass cheese, lettuce, and tomatoes (each in a separate bowl) and additional taco sauce.

Questions, Comments and Reviews

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