Basic Fish Ball Soup Recipe

Summary

CuisineCourse
DishMain Ingredient

Ingredients

 Fishballs18
 Scallion1
 Stock6 Cup (96 tbs)
 Salt1 Teaspoon

Directions

1. Prepare fishballs according to recipe Mince scallion.
2. Bring stock to a boil Add salt. Lower fishballs in one at a time so they won't splash. Simmer, uncovered, 3 minutes. Add minced scallion. Simmer 1 minute more.
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