Barbecued Meatballs Recipe

How to make the famous Barbecued Meatballs, a savory non-vegetarian recipe! Try this Barbecued Meatballs for once; I bet, your friends and family will be asking for more!

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 8 oz finely minced steak
 Egg1
 Plain flour1 Teaspoon
 Onion1 Tablespoon, grated
 Salt3/4 Teaspoon
 Ground pepper1 To taste
 Butter/Margarine2 Ounce

Directions

Place all ingredients except butter in a mixing bowl and mix together thoroughly.
Shape into 1 inch balls.
Heat butter in a heavy based frying pan or skillet and cook meatballs on barbecue over hot coals for approximately 20 minutes or until golden brown.
Shake pan frequently to make sure meatballs are cooked on all sides.
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