Barbecued Meat Balls Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4CourseAppetizer
MethodBarbecueMain IngredientBeef
Interest GroupParty

Ingredients

 
1 lb twice-ground beef
 
1 tsp salt
 
1/2 tsp. pepper
 
1/2 cup catsup
 
1 tbsp brown sugar
 
1 tbsp vinegar
 
1 tsp.powdered mustard
 
1.tsp.Worcestershire sauce

Directions

Season ground beef with salt and pepper, form into balls, brown in skillet.
Combine drippings from meat skillet with catsup, sugar, vinegar, mustard, and Worcestershire sauce, heat, and serve with cooked spaghetti.

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