Barbecued King Crab Legs Recipe
Ingredients
| Butter | 1⁄4 Cup (4 tbs), melted | |
| Snipped parsley | 1⁄4 Cup (4 tbs) | |
| Lemon juice | 1⁄4 Cup (4 tbs) | |
| Prepared mustard | 1 Tablespoon | |
| Frozen king crab legs | 2 Pound, thawed and shelled |
Nutrition Facts
Serving size: Complete recipe
Calories 1306 Calories from Fat 407
% Daily Value*
Total Fat 46 g71.2%
Saturated Fat 28.9 g144.7%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 181.3 mg7.6%
Total Carbohydrates 7 g2.2%
Dietary Fiber 0.99 g3.9%
Sugars 1.7 g
Protein 172 g344.5%
Vitamin A 41.2% Vitamin C 63.8%
Calcium 3.7% Iron 4%
*Based on a 2000 Calorie diet
Directions
Brush the mixture on crab meat.
Place crab legs on grill about 4 inches from medium coals.
Brush with butter mixture and turn occasionally till heated through, about 5 to 8 minutes.
Chef
