Barbecued Beef Tri-Tip Recipe
Summary
Ingredients
| White vinegar | 1⁄3 Cup (5.33 tbs) | |
| Vegetable oil | 1⁄3 Cup (5.33 tbs) | |
| Brown sugar | 3 Tablespoon | |
| Soy sauce | 3 Tablespoon | |
| Green onions | 3 , chopped | |
| Garlic | 1 Clove (5 gm) | |
| Ground black pepper | 1⁄2 Teaspoon | |
| Beef tri tip | 1 1⁄2 Pound |
Nutrition Facts
Serving size
Calories 305 Calories from Fat 166
% Daily Value*
Total Fat 19 g28.7%
Saturated Fat 3.6 g17.8%
Trans Fat 0 g
Cholesterol 48.8 mg16.3%
Sodium 484.6 mg20.2%
Total Carbohydrates 9 g3%
Dietary Fiber 0.4 g1.6%
Sugars 7.8 g
Protein 25 g49.6%
Vitamin A 4.8% Vitamin C 5.1%
Calcium 3.4% Iron 11.9%
*Based on a 2000 Calorie diet
Directions
Chef
