Barbecued Sparertbs Recipe
Ingredients
4 pounds spareribs
1 cup each catsup and water
2 medium sized onions, finely chopped
2 cloves garlic, minced or mashed
2 tablespoons Worcestershire
2 teaspoons prepared mustard
2 teaspoons salt
1 teaspoon pepper
Directions
Grill ribs over a medium fire for about 1 hour, turning them frequently, and basting often with a sauce made by combining all of the remaining ingredients.