Easy And Quick Barbecued Spareribs Recipe
Summary
Ingredients
| Spareribs | 2 Pound | |
| Catsup | 2 1⁄2 Cup (40 tbs) | |
| Firmly packed brown sugar | 1⁄2 Cup (8 tbs) | |
| Horseradish | 1⁄2 Tablespoon | |
| Worcestershire sauce | 1 Tablespoon | |
| Garlic salt | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 3619 Calories from Fat 1944
% Daily Value*
Total Fat 216 g332.8%
Saturated Fat 81.1 g405.3%
Trans Fat 0 g
Cholesterol 704 mg234.7%
Sodium 9129 mg380.4%
Total Carbohydrates 266 g88.5%
Dietary Fiber 2 g8.2%
Sugars 248.3 g
Protein 163 g325.3%
Vitamin A 112.2% Vitamin C 157.4%
Calcium 54.2% Iron 70.5%
*Based on a 2000 Calorie diet
Directions
Set aside.
Mix remaining ingredients in 1-quart glass measure.
Pour sauce over ribs.
Cover.
Microwave 5 minutes on high.
Recover.
Reduce setting; Microwave 35 minutes on medium, or until meat is tender, turning ribs over after 15 minutes.
Let stand 3 minutes.
