Barbecued Ribs Recipe
Are you looking for a yummmm barbecued ribs recipe? Then you are in luck! The primary ingredient in barbecued ribs is always pork. Pamper everyone with barbecued ribs as main dish. This barbecued ribs is surely going to make you famous amongst your friends once they taste it. Try it right away!
Ingredients
3 pounds (2.5 kg) pork loin back ribs
1 cup (250 ml) chili sauce
1/2 cup (125 ml) ketchup
6 tablespoons (90 ml) vinegar
1/2 cup (125 ml) honey
2 tablespoons (30 ml) soy sauce
1 tablespoon (15 ml) vegetable oil
2 teaspoons (10 ml) Worcestershire sauce
2 medium onions, quartered
2 cloves garlic
Directions
Put pork ribs into a 13x9x2-inch (33x23x5 cm) baking pan.
Assemble Blender.
Put remaining ingredients into blender container.
Cover and process 3 or 4 cycles at BLEND, or until onion is finely chopped.
Pour over ribs.
Bake at 325°F (160°C) for 1 1/2 hours.
Cover pan with foil and bake an additional 30 minutes.
Assemble Blender.
Put remaining ingredients into blender container.
Cover and process 3 or 4 cycles at BLEND, or until onion is finely chopped.
Pour over ribs.
Bake at 325°F (160°C) for 1 1/2 hours.
Cover pan with foil and bake an additional 30 minutes.
