Barbecued Oysters Recipe

Barbecued Oysters picture

Summary

Preparation Time1 Hr 40 MinCooking Time20 Min
Ready In2 Hr 0 MinDifficulty LevelBit Difficult
Health IndexAverageServings6
CuisineCourse
MethodMain Ingredient
Interest Group,

Ingredients

 Oysters4 Dozen
 Fat2 Cup (32 tbs) (For deep frying)
 Chili powder1⁄2 Cup (8 tbs)
 Plain flour1⁄2 Cup (8 tbs)
 Cayenne pepper1 Teaspoon
 Garlic powder1 Teaspoon
 Salt1 Tablespoon
 Hickory smoked salt1 Teaspoon

Nutrition Facts

Serving size

Calories 455 Calories from Fat 166

% Daily Value*

Total Fat 19 g28.7%

Saturated Fat 4.5 g22.6%

Trans Fat 0 g

Cholesterol 177.2 mg

Sodium 1537.8 mg64.1%

Total Carbohydrates 39 g13%

Dietary Fiber 7.4 g29.8%

Sugars 1.7 g

Protein 36 g71.6%

Vitamin A 144% Vitamin C 68.3%

Calcium 8.7% Iron 113.8%

*Based on a 2000 Calorie diet

Directions

Put the dry ingredients in a heavy paper bag and shake real well.
Add oysters one at a time and shake.
Fry in deep hot fat (about 360 to 365 degrees) until done.
Quantcast