Barbecued Meat Cakes Recipe

Summary

MethodMain Ingredient

Ingredients

 Ground beef1 Pound
 Egg1 , beaten
 Rice cereal1 Cup (16 tbs), divided
 Salt1 Teaspoon
 Pepper1⁄4 Teaspoon
 Onion1⁄4 Cup (4 tbs), finley chopped
 Brown sugar3 Tablespoon
 Catsup1⁄4 Cup (4 tbs)
 Ground nutmeg1⁄8 Teaspoon
 Dry mustard1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 1745 Calories from Fat 1131

% Daily Value*

Total Fat 126 g193.9%

Saturated Fat 45.8 g229.1%

Trans Fat 0 g

Cholesterol 531.5 mg177.2%

Sodium 3143.8 mg131%

Total Carbohydrates 78 g26.2%

Dietary Fiber 1.2 g4.8%

Sugars 62.3 g

Protein 85 g170.4%

Vitamin A 22.5% Vitamin C 32.3%

Calcium 5.2% Iron 39.5%

*Based on a 2000 Calorie diet

Directions

Combine meat, egg, 3/4 cup cereal, salt, pepper, and onion; mix well.
Combine sugar, catsup, nutmeg, and mustard; add half of sauce to meat mixture and mix well.
Shape into 8 to 10 balls and place in 2-inch muffin pans.
Top each with remaining sauce.
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