Barbecued Beef Sandwiches Recipe
Ingredients
| 1/2 to 3/4 pound sliced cooked roast beef | ||
| 8 slices rye bread or 4 hamburger rolls | ||
| 1/4 to 1/2 cup barbecue or chili sauce | ||
Directions
Set Power Select at MEDIUM.
Arrange 1/2 beef on 4 slices bread; spread generously with barbecue sauce.
Top with remaining beef, then bread.
Wrap each sandwich in paper napkin; arrange on glass oven tray.
Heat 3 to 4 minutes or until heated through.
Arrange 1/2 beef on 4 slices bread; spread generously with barbecue sauce.
Top with remaining beef, then bread.
Wrap each sandwich in paper napkin; arrange on glass oven tray.
Heat 3 to 4 minutes or until heated through.
Chef
