Barbecue Sauce, California Style Recipe
Ingredients
| Cider vinegar | 1⁄3 Cup (5.33 tbs) | |
| Chili sauce | 1⁄4 Cup (4 tbs) | |
| Tomato sauce | 8 Ounce | |
| Onion | 1⁄4 Cup (4 tbs), chopped | |
| Brown sugar | 2 Tablespoon | |
| Worcestershire sauce | 1 Tablespoon | |
| Dry mustard | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 271 Calories from Fat 4
% Daily Value*
Total Fat 0.86 g1.3%
Saturated Fat 0.08 g0.4%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 447.2 mg18.6%
Total Carbohydrates 59 g19.8%
Dietary Fiber 4.7 g18.7%
Sugars 46.4 g
Protein 4 g8.5%
Vitamin A 28.6% Vitamin C 63%
Calcium 6.5% Iron 18%
*Based on a 2000 Calorie diet
Directions
1) Combine all the ingredients.
MAKING
2) In a medium saucepan, place all of sauce ingredients.
3) Boil the mixture.
4) Make the heat low, but do not cover the saucepan and simmer.
5) Stir occasionally, cook for 30 minutes.
6) Let the sauce stand for few minutes.
SERVING
7) Serve the barbeque sauce with grilled chicken, spareribs, hamburgers or steak.
Chef
