Barbecue Hamburger Patties Recipe
Ingredients
| Ground beef | 1 1⁄2 Pound | |
| Onion | 1 Medium, chopped | |
| Salt | 1 Teaspoon | |
| Catsup | 1⁄3 Cup (5.33 tbs) | |
| Chili sauce | 1⁄3 Cup (5.33 tbs) | |
| Brown sugar | 2 Tablespoon | |
| Lemon juice | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 2334 Calories from Fat 1624
% Daily Value*
Total Fat 180 g277.6%
Saturated Fat 66.1 g330.6%
Trans Fat 0 g
Cholesterol 480 mg160%
Sodium 3677.1 mg153.2%
Total Carbohydrates 73 g24.5%
Dietary Fiber 4.5 g18%
Sugars 58.7 g
Protein 118 g236.9%
Vitamin A 20.7% Vitamin C 64.1%
Calcium 6.4% Iron 40.8%
*Based on a 2000 Calorie diet
Directions
Shape mixture into 6 patties, about 3/4 inch thick.
Brown patties in large skillet over medium-high heat, turning once.
Cover and cook over low heat 10 minutes.
Drain off fat.
Mix catsup, chili sauce, brown sugar and lemon juice; pour over patties.
Cover and simmer 15 minutes, spooning sauce onto patties occasionally.
Serve the sauce over patties.
Chef
