Barbara's Scalloped Potatoes With Ham Recipe
Summary
Preparation Time35 MinCooking Time6 Hr 0 Min
Ready In6 Hr 35 MinDifficulty LevelMedium
Health IndexAverageServings8
Interest GroupEveryday
Ingredients
| Potatoes | 4 Pound, sliced | |
| 1 1/2 lbs. cooked ham, cut into 1/4-inch strips | ||
| Onions | 3 Tablespoon, minced | |
| Water | 1 Cup (16 tbs) | |
| 2 11-oz. cans condensed cheddar cheese soup | ||
Directions
MAKING
1) In a large slow cooker, add in potatoes, ham, and onions in layers.
2) In a bowl, mix soup and water and pour it on top.
3) Close the slow cooker with the lid and cook on LOW for 6 to 8 hours.
SERVING
4) Serve hot over buns, pasta, rice, or potatoes.
1) In a large slow cooker, add in potatoes, ham, and onions in layers.
2) In a bowl, mix soup and water and pour it on top.
3) Close the slow cooker with the lid and cook on LOW for 6 to 8 hours.
SERVING
4) Serve hot over buns, pasta, rice, or potatoes.
