Bananas Royale Recipe
Ingredients
1/4 cup butter
1/4 cup brown sugar
1/4 cup heavy cream
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
4 bananas, peeled and sliced
1/4 cup brandy
Ice Cream
Directions
Place butter in glass casserole dish.
Cook on high (9) for 1 1/2 minutes or until melted.
Stir in sugar, cream, cinnamon and nutmeg.
Cook on high (9) for 2 minutes.
Stir in sliced bananas, turning to coat.
Cook on high (9) for 2 minutes, stirring once.
Warm brandy in glass measuring cup on high (9) for 30 seconds.
Pour brandy over bananas; flame.
Cook on high (9) for 1 1/2 minutes or until melted.
Stir in sugar, cream, cinnamon and nutmeg.
Cook on high (9) for 2 minutes.
Stir in sliced bananas, turning to coat.
Cook on high (9) for 2 minutes, stirring once.
Warm brandy in glass measuring cup on high (9) for 30 seconds.
Pour brandy over bananas; flame.
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