Bananas Flambe Recipe
Ingredients
4 tablespoons butter
4 bananas, peeled
1/4 cup lemon juice
1/4 cup sugar
1/2 cup warm rum
Directions
Heat butter in blazer pan over moderate heat and saute bananas (whole or cut in half) until lightly browned.Add lemon juice and sugar, then heat.
Add warm rum and ignite.
Add warm rum and ignite.