Banana Pudding Recipe
Do you want a fabulous Banana Pudding recipe? Indulge yourself in this Banana Pudding as Dessert. Banana Pudding gets its taste from Fruits. Please try this Banana Pudding recipe and let me know how it worked out for you.
Ingredients
1 (2 layer) yellow cake mix
1 banana cream or vanilla instant pudding
1/4 cup cooking oil
4 eggs
1 cup water
1 or 2 small ripe bananas
1/2 cup finely chopped nuts (optional)
Directions
Slice bananas into large mixer bowl.
Mash well then add remaining ingredients.
Blend at medium speed for 2 minutes.
Pour into 10" greased tube or bundt pan and bake for 60 to 70 minutes at 350°.
Test for doneness.
Cool in pan for 25 minutes - remove and finish cooling on rack.
Sprinkle with icing sugar if desired.
If baked in a 13x9 pan it will take about 50 to 55 minutes.
Mash well then add remaining ingredients.
Blend at medium speed for 2 minutes.
Pour into 10" greased tube or bundt pan and bake for 60 to 70 minutes at 350°.
Test for doneness.
Cool in pan for 25 minutes - remove and finish cooling on rack.
Sprinkle with icing sugar if desired.
If baked in a 13x9 pan it will take about 50 to 55 minutes.