Walnut And Banana Bread Recipe

The banana nut bread is a moist and wonderful recipe prepared with mashed bananas and walnuts along with flour, eggs and sugar. Flavored with a dash of vanilla, the banana nut bread can be served as dessert or flavorful and filling snacks.
Walnut And Banana Bread picture

Summary

Health IndexJust EnjoyCuisine
CourseMethod
DishSpeciality
Interest Group

Ingredients

 Sugar1 Cup (16 tbs)
 Eggs2 , beaten
 English walnuts1 Cup (16 tbs)
 Soda1 Teaspoon
 Margarine1⁄2 Cup (8 tbs)
 Bananas3 , mashed
 Flour3 Cup (48 tbs)
 Vanilla1 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 4045 Calories from Fat 1450

% Daily Value*

Total Fat 167 g256.9%

Saturated Fat 25.6 g128.2%

Trans Fat 0 g

Cholesterol 423 mg

Sodium 1552 mg64.7%

Total Carbohydrates 584 g194.7%

Dietary Fiber 26.2 g104.7%

Sugars 248.9 g

Protein 71 g141.4%

Vitamin A 92.4% Vitamin C 54.6%

Calcium 23.1% Iron 128.3%

*Based on a 2000 Calorie diet

Directions

Cream sugar and margarine, add eggs and bananas, combine with remaining ingredients.
Place in greased bread pans and bake at 325° for 45 minutes.
This bread freezes well.
Image Courtesy : http://commons.wikimedia.org/wiki/File:Sliced_banana_nut_bread,_November_2008.jpg
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