Banana Fritters Recipe

Banana Fritters picture

Summary

Servings6Cuisine
CourseMethod
Interest Group

Ingredients

 Bananas6
 Powdered sugar1 Tablespoon
 Lemon juice2 Tablespoon
 Fritter batter1 Cup (16 tbs)

Nutrition Facts

Serving size

Calories 180 Calories from Fat 7

% Daily Value*

Total Fat 0.86 g1.3%

Saturated Fat 0.13 g0.67%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1.3 mg0.1%

Total Carbohydrates 44 g14.6%

Dietary Fiber 3.1 g12.6%

Sugars 18.6 g

Protein 2 g4.1%

Vitamin A 1.6% Vitamin C 21.2%

Calcium 0.6% Iron 1.7%

*Based on a 2000 Calorie diet

Directions

Peel bananas and cut each in halves lengthwise.
Then cut in two crosswise.
Sprinkle with powdered sugar and lemon juice and let stand 30 min.
Drain, dip in the fritter batter and fry in deep, hot fat at 360°-370°F. until done, turning frequently.
Image Courtesy : http://www.flickr.com/photos/haynes/2173154544/
Quantcast