Banana Fritters Recipe
How about one awesome recipe suggestion to attempt today? This Banana Fritters is too good to be passed up, so make a special note of it. You will be ever grateful to the European people for sharing this addictive Banana Fritters recipe with the world!. This Banana Fritters when served as a Side Dish will bring happiness in your dining room. You need to try this Banana Fritters just once! You'll certainly remain loyal to it forever!
Ingredients
Please see directions.
Directions
Make Basic Sweet Batter.
Peel 3 large, not overly ripe bananas; slice on diagonal into 1/2-inch chunks.
Sprinkle lightly with lemon juice (1 tablespoon in all) and nutmeg (1/2 teaspoon in all).
Meanwhile, in deep skillet or deep-fat fryer, slowly heat salad oil or shortening (at least 2 inches) to 375F on deep-frying thermometer.
Roll banana chunks in flour; shake off excess.
Then, with fingers, dip into batter, coating evenly.
Deep-fry a few at a time, turning once, 3 to 4 minutes, or until golden-brown on both sides.
Drain on paper towels.
Serve hot, sprinkled with confectioners' sugar, along with slightly thawed frozen sliced straw- berries, or with Caramel Sauce, .
Makes about 24 fritters, 6 servings
Peel 3 large, not overly ripe bananas; slice on diagonal into 1/2-inch chunks.
Sprinkle lightly with lemon juice (1 tablespoon in all) and nutmeg (1/2 teaspoon in all).
Meanwhile, in deep skillet or deep-fat fryer, slowly heat salad oil or shortening (at least 2 inches) to 375F on deep-frying thermometer.
Roll banana chunks in flour; shake off excess.
Then, with fingers, dip into batter, coating evenly.
Deep-fry a few at a time, turning once, 3 to 4 minutes, or until golden-brown on both sides.
Drain on paper towels.
Serve hot, sprinkled with confectioners' sugar, along with slightly thawed frozen sliced straw- berries, or with Caramel Sauce, .
Makes about 24 fritters, 6 servings
