Banana Date-Nut Muffins Recipe
These banana dat nut muffins are homely anddelicious muffins made with ripe banana, dates and chopped walnuts. Prepared with a batter of wheat flour, yogurt, eggs and flour spiced withcinnamon, the banana date nut muffins are baked to a light brown color.
Ingredients
3 medium bananas, mashed
2 eggs, lightly beaten
1/4 cup plain yogurt
1/4 cup vegetable oil
1 cup flour
1 cup whole wheat flour
1/3 cup granulated sugar
2 teaspoons baking powder
1/4 teaspoon cinnamon
1/4 teaspoon salt
3/4 cup chopped dates
1/2 cup chopped walnuts
Directions
Preheat oven to 400°.
Combine bananas, eggs, yogurt and oil in large bowl.
Stir dry ingredients together in separate large bowl.
Add banana mixture to flour mixture, stirring only until mois-tened.
Stir in dates and walnuts.
Spoon into well-greased muffin tins.
Bake 20 to 25 minutes or until lightly browned.
Combine bananas, eggs, yogurt and oil in large bowl.
Stir dry ingredients together in separate large bowl.
Add banana mixture to flour mixture, stirring only until mois-tened.
Stir in dates and walnuts.
Spoon into well-greased muffin tins.
Bake 20 to 25 minutes or until lightly browned.
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