Banana And Cherry Cream Pie Recipe
This Banana Cream Pie recipe has the best ever taste and flavor. I prepare this yum Banana Cream Pie as a Dessert every month or even more often. You will love this delicious Banana Cream Pie recipe! Dont miss it, Try it!
Ingredients
2 tspns. cornflour
2 cups milk
1 tblspn, lemon juice
3 bananas
1 x 8" baked pastryshell
1 pkt. vanilla pud-ding (vegetarian)
salt to flavour
whipped cream and
red cherries
Directions
Mix the contents of the pudding packet with the cornflour; blend to a smooth paste with a little of the milk.
Bring the remaining milk to the boil; pour it onto the pudding mixture, stirring constantly.
Return to the saucepan; cook over a low heat until the pudding boils up once.
Remove from the stove; leave to cool.
Peel and slice the bananas; add to them the lemon juice and a few grains of salt.
Turn the bananas so that they are well-coated with the lemon juice - this prevents them from becom- ing discoloured.
Place half the bananas in the baked pastry shell; pour on half of the pre- pared pudding mixture; then add the remain- ing bananas and pudding mixture.
Decorate the top with whipped cream and cherries.
Bring the remaining milk to the boil; pour it onto the pudding mixture, stirring constantly.
Return to the saucepan; cook over a low heat until the pudding boils up once.
Remove from the stove; leave to cool.
Peel and slice the bananas; add to them the lemon juice and a few grains of salt.
Turn the bananas so that they are well-coated with the lemon juice - this prevents them from becom- ing discoloured.
Place half the bananas in the baked pastry shell; pour on half of the pre- pared pudding mixture; then add the remain- ing bananas and pudding mixture.
Decorate the top with whipped cream and cherries.
