Banana Waffles Recipe
Ingredients
| 2 cups packaged biscuit mix | ||
| Sugar | 2 Tablespoon | |
| Egg yolks | 2 , beaten | |
| Milk | 1 1/3 Cup (16 tbs) | |
| Banana | 1 Large, mashed | |
| Cooking oil | 2 Tablespoon | |
| 2 stiffly beaten egg whites | ||
Directions
In mixing bowl stir together biscuit mix and sugar.
Combine egg yolks, milk, banana, and cooking oil.
Add to dry ingredients all at once, stirring till blended but still slightly lumpy.
Carefully fold in egg whites, leaving a few fluffs of egg white.
Do not overmix.
Bake in preheated, lightly greased waffle baker.
Combine egg yolks, milk, banana, and cooking oil.
Add to dry ingredients all at once, stirring till blended but still slightly lumpy.
Carefully fold in egg whites, leaving a few fluffs of egg white.
Do not overmix.
Bake in preheated, lightly greased waffle baker.
Chef
