Banana Spice Cake Recipe
Even James Bond was not able to access this highly classified recipe of Banana Spice Cake. Now I am outing it for all on the web. Most nutritionist swear by this recipe of Banana Spice Cake when it comes to making something Diabetic. I prefer to make Banana Spice Cake as a Dessert for all my family get-togethers. If you have a lot of Fruits on hand then Banana Spice Cake is the recipe you should opt for. Mark this Banana Spice Cake, or else you will later regret bookmarking this recipe.
Ingredients
2 3/4 cup sifted all-purpose flour
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 tsp cinnamon
1 tsp nutmeg
1/4 tsp cloves
2/3 cup solid shortening
1 cup granulated sugar
2 tsp water
1 tsp vinegar
2 eggs, beaten
1 1/2 cup mashed bananas
2 tsp vanilla extract
Directions
Sift flour, baking powder, baking soda, salt, and spices together three times.
Set aside.
Beat shortening, sugar replacement, water, and vinegar together until fluffy.
Add eggs and beat well.
Add sifted ingredients and mashed bananas alternately in small amounts to creamed mixture, beating well after each addition.
Stir in vanilla.
Transfer to greased and floured 13 x 9 in. (33 x 23 cm) cake pan.
Bake at 350°F (175°C) for 35 to 45 minutes or until toothpick inserted in center comes out clean.
Set aside.
Beat shortening, sugar replacement, water, and vinegar together until fluffy.
Add eggs and beat well.
Add sifted ingredients and mashed bananas alternately in small amounts to creamed mixture, beating well after each addition.
Stir in vanilla.
Transfer to greased and floured 13 x 9 in. (33 x 23 cm) cake pan.
Bake at 350°F (175°C) for 35 to 45 minutes or until toothpick inserted in center comes out clean.
