Banana Rice Bread Recipe
Would you like to try a fabulous banana rice bread recipe? It is the perfect choice for breakfast. Please try this banana rice bread recipe and let me know how it worked out for you.
Ingredients
2 cups rice flour
1/2 teaspoon salt
2 tablespoons baking powder
1/2 teaspoon baking soda
1/3 cup honey
1/2 cup vegetable oil
3 eggs, separated
1 cup buttermilk
1 cup mashed bananas (2 to 3)
Directions
1. Preheat the oven to 325 degrees.
2. Sift the rice flour, salt, baking powder, and baking soda together. Beat together the honey, oil, and egg yolks and stir the flour mixture alternately with the buttermilk into the oil mixture.
3. Stir in the banana. Beat the egg whites until stiff but not dry and fold into the batter. Pour into an oiled 9 by 5 by 3 inch loaf pan and bake for 50 minutes. Cool on a wire rack.
2. Sift the rice flour, salt, baking powder, and baking soda together. Beat together the honey, oil, and egg yolks and stir the flour mixture alternately with the buttermilk into the oil mixture.
3. Stir in the banana. Beat the egg whites until stiff but not dry and fold into the batter. Pour into an oiled 9 by 5 by 3 inch loaf pan and bake for 50 minutes. Cool on a wire rack.
