Banana Praline Sundaes Recipe
Personally, I think that this Banana Praline Sundaes is the best in the world. That is why I am excited about sharing this with you. I never fail to eat Dessert while dining out and this is the most common dish that I order. It is always prepared with Fruits as the key ingredient. In case you try out this Banana Praline Sundaes, make it a point to get back with your feedback and comments .
Ingredients
1 pint vanilla ice cream
1/3 cup packed dark-brown sugar
3 tablespoons butter or margarine
1/4 cup golden raisins
2 medium-sized bananas, sliced
1/3 cup pecans, chopped
Directions
1. Let ice cream stand at room temperature to soften slightly.
2. Meanwhile, in 10-inch skillet over low heat, heat brown sugar and butter or margarine until mixture melts, stirring frequently. Add raisins and bananas; cook 5 minutes, gently turning fruit, until fruit is heated through.
2. Meanwhile, in 10-inch skillet over low heat, heat brown sugar and butter or margarine until mixture melts, stirring frequently. Add raisins and bananas; cook 5 minutes, gently turning fruit, until fruit is heated through.
