Banana Oatmeal Cookies Recipe
Ingredients
| Flour | 1 1/2 Cup (16 tbs) | |
| 1 c.sugar | ||
| Cinnamon | 3/4 Teaspoon | |
| Baking soda | 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Nutmeg | 1/4 Teaspoon | |
| Margarine | 3/4 Cup (16 tbs) | |
| 1 3/4 c. quick-cooking oats, uncooked | ||
| Ripe bananas | 1 Cup (16 tbs), mashed | |
| Egg | 1 , beaten | |
| Nuts | 1/3 Cup (16 tbs), chopped | |
| Cooking spray | ||
Directions
Preheat oven to 400°.
Combine flour and next 5 ingredients.
Cut in margarine with a pastry blender or fork until mixture resembles coarse meal.
Add oats, mashed bananas, egg and nuts; mix thoroughly.
Drop by teaspoonful onto cookie sheet coated with cooking spray.
Bake 10-12 minutes.
Combine flour and next 5 ingredients.
Cut in margarine with a pastry blender or fork until mixture resembles coarse meal.
Add oats, mashed bananas, egg and nuts; mix thoroughly.
Drop by teaspoonful onto cookie sheet coated with cooking spray.
Bake 10-12 minutes.
Chef
