Banana Oat Bran Squares Recipe
Tickle your taste buds with this delicious banana oat bran squares. It is the one diabetic dish that most of the nutritionists swear by. The key ingredient here is fruits. Serve this tasty dessert as often as you like! Now won't you thank me for sharing this banana oat bran squares recipe.
Ingredients
2 very ripe bananas
1 egg, slightly beaten
3 tsp granulated sugar replacement
1 tsp vanilla extract
1/2 cup all-purpose flour
1 cup oat bran flour
1 tsp baking powder
1/4 tsp baking soda
1/3 cup coarsely chopped walnuts
Directions
Slightly whip bananas in a bowl.
Add beaten egg, sugar replacement, and vanilla.
Beat just until blended.
Stir in flours, baking powder, and baking soda thoroughly.
Spray a 9 x 9 in. (23 x 23 cm) baking pan with vegetable oil spray.
Spread batter into the bottom of the pan.
Sprinkle with the walnuts.
Bake at 350°F (175°C) for 18 to 25 minutes or until toothpick inserted in middle comes out clean.
Add beaten egg, sugar replacement, and vanilla.
Beat just until blended.
Stir in flours, baking powder, and baking soda thoroughly.
Spray a 9 x 9 in. (23 x 23 cm) baking pan with vegetable oil spray.
Spread batter into the bottom of the pan.
Sprinkle with the walnuts.
Bake at 350°F (175°C) for 18 to 25 minutes or until toothpick inserted in middle comes out clean.
