Banana Nut Bread Recipe
A plateful of temptation best describes this banana nut bread recipe. Use the freshest of fruits available to get the most amazing banana nut bread. A lip-smacking side dish, this banana nut bread completes your spread. Treat your family to this delicious banana nut bread. They are going to simply adore it.
Ingredients
2 cups flour, sifted
3/4 cup sugar
3 tsp. baking powder
1 tsp. salt
1/2 tsp. soda
1/2 tsp. cinnamon
1 cup chopped Hawaiian macadamia nuts (or almonds, walnuts)
1 egg, beaten
1 cup mashed bananas
2 tbs. shortening, melted
Directions
Sift all dry ingredients together.
In separate bowl, beat egg, stir in bananas and shortening.
Stir into dry ingredients, just enough to blend, add nuts.
Pour into greased loaf pan (8 x 4 x 4-inches), and bake in a moderate oven 350°F.for 1 hour.
Cool on rack.
In separate bowl, beat egg, stir in bananas and shortening.
Stir into dry ingredients, just enough to blend, add nuts.
Pour into greased loaf pan (8 x 4 x 4-inches), and bake in a moderate oven 350°F.for 1 hour.
Cool on rack.
