Easy Banana Nut Bread Recipe
Ingredients
| Sugar | 1 Cup (16 tbs) | |
| Butter | 1⁄2 Cup (8 tbs) | |
| Eggs | 2 Small, beaten | |
| Bananas | 3 | |
| Walnuts | 1⁄2 Cup (8 tbs), chopped | |
| Flour | 2 Cup (32 tbs), sifted | |
| Soda | 1 Tablespoon | |
| Baking powder | 1⁄2 Tablespoon | |
| Salt | 2 Tablespoon | |
| Vanilla | 1 Tablespoon |
Nutrition Facts
Serving size
Calories 412 Calories from Fat 147
% Daily Value*
Total Fat 17 g26%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 70.4 mg23.5%
Sodium 2056.7 mg85.7%
Total Carbohydrates 61 g20.2%
Dietary Fiber 2.4 g9.7%
Sugars 31 g
Protein 6 g12%
Vitamin A 8.6% Vitamin C 6.7%
Calcium 9.2% Iron 11.4%
*Based on a 2000 Calorie diet
Directions
1) Mash bananas.
2) Preheat oven hot to 350°c.
MAKING
3) Sift all dry ingredients together.
4) Mix bananas with it.
5) Add sugar, eggs, and butter. Mix well.
6) Stir in vanilla and walnuts.
7) Bake for 1 hr.
SERVING
8) Serve it on Easter and New Year.
Chef
