Balsamic Vinaigrette Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Interest GroupEveryday

Ingredients

 
1/4 cup balsamic vinegar
 
1/4 cup water
 
3 tablespoons olive oil
 
2 tablespoons finely chopped red or green onion
 
3 cloves garlic, minced
 
3/4 teaspoon dried chervil leaves
 
1/2 teaspoon celery seeds

Directions

Combine all ingredients in jar with tight-fitting lid; refrigerate until serving time.
Shake well before using.

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