Balsamic Herb Dressing Recipe


Preparation Time25 MinDifficulty LevelEasy
Health IndexHealthyMethod
VegetarianMain Ingredient


 Balsamic vinegar3 Tablespoon
 Lemon juice2 Tablespoon
 Olive oil6 Tablespoon
 Garlic3 Clove (15 gm), crushed
 Dry mustard1⁄2 Teaspoon
 Dried basil leaf1⁄2 Teaspoon
 Dried oregano leaves1⁄2 Teaspoon
 Paprika1⁄2 Teaspoon

Nutrition Facts

Serving size: Complete recipe

Calories 883 Calories from Fat 801

% Daily Value*

Total Fat 91 g139.8%

Saturated Fat 12.6 g62.8%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 16.3 mg0.7%

Total Carbohydrates 18 g6.1%

Dietary Fiber 2.5 g10.1%

Sugars 8 g

Protein 2 g4.3%

Vitamin A 32.6% Vitamin C 36.6%

Calcium 9.2% Iron 16.2%

*Based on a 2000 Calorie diet


1. Take a jar with a tight-fit lid.
2. Add all the ingredients required and combine well.
3. Store till used.

4. Shake briskly and use as desired.

Use a blender or food processor to blend the ingredients of Balsamic Herb Dressing.
Transfer to an airtight container, cover and store till used.