Balon Balonan Ng Manok Part 1 – Preparing The Dish Recipe Video

It's really spicy because of the ginger and chili paste, not advisable for kids.

Summary

Health IndexJust EnjoyCuisineAsian
CourseMain DishMethodSteam
SpecialityPart of MenuMain IngredientChicken

Ingredients

 
* CHICKEN GIZZARDS €“ 500gr.
 
* MINCED GINGER €“ 40gr.
 
* MINCED RED BELL PEPPER €“ 100gr.
 
* CHOPPED ONION €“ 100gr.
 
* CHOPPED GARLIC €“ 3 cloves
 
* OYSTER SAUCE €“ 3 tbsp.
 
* JUICE OF A LEMON €“ 1 PC.
 
* GROUND MIXED PEPPER €“ A PINCH
 
* EXTRAVIRGIN OLIVE OIL €“ 2 tbsp.
 
* CHILI PASTE €“ 1 tsp.

Directions

Heat a medium sized non-stick frying pan with the extravirgin olive oil, sweat the onions, add the minced ginger, the chopped garlic, the minced red bell pepper, the thinly sliced chicken gizzards, the oyster sauce, the ground mixed pepper, the lemon juice, the chili paste and simmer until chicken gizzards are cooked.
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.

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