Easy Baking Powder Biscuits Recipe
What is chocolate in comparison to this baking powder biscuits recipe, when it comes to enhancing your mood? Baking powder biscuits as a snack never fails to impress. If you don't want to be a big sinner, don't simply read this baking powder biscuits recipe, try it as well.
Ingredients
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/3 cup shortening
3/4 cup milk
Directions
In bowl stir together flour, baking powder, and salt.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry mixture; add milk all at once.
Stir with fork just till dough clings together.
Knead gently on lightly floured surface (10 to 12 strokes).
Roll or pat dough to 1/2-inch thickness.
Cut with 2 1/2-inch biscuit cutter; dip cutter in flour between cuts.
Bake on ungreased baking sheet at 450° till golden, 10 to 12 minutes.
Cut in shortening till mixture resembles coarse crumbs.
Make a well in dry mixture; add milk all at once.
Stir with fork just till dough clings together.
Knead gently on lightly floured surface (10 to 12 strokes).
Roll or pat dough to 1/2-inch thickness.
Cut with 2 1/2-inch biscuit cutter; dip cutter in flour between cuts.
Bake on ungreased baking sheet at 450° till golden, 10 to 12 minutes.
