Baked Virginia Ham Recipe
One piece of advice you will cherish, this is a must try recipe of Baked Virginia Ham. If you have a lot of Pork on hand then Baked Virginia Ham is the recipe you should opt for. This Baked Virginia Ham, when served as a Main Dish will always bring cheer to your table. Am I hearing a thank you from you for sharing this Baked Virginia Ham recipe?
Ingredients
1 10 to 12 pound Virginia
1 tablespoon bread crumbs ham
1 teaspoon cloves
2 tablespoons light brown
3 teaspoons honey, dry sherry, or sweet pickle vinegar
Sugar
Directions
Preheat the oven to 375° F.
Combine the brown sugar, bread crumbs, and cloves.
Press the mixture into the ham.
Place the ham in a roasting pan.
Bake at 375° F for 15 minutes or until the sugar melts.
Drizzle honey, sherry, or sweet pickle vinegar over the ham.
Bake at 375° F for 15 minutes.
Combine the brown sugar, bread crumbs, and cloves.
Press the mixture into the ham.
Place the ham in a roasting pan.
Bake at 375° F for 15 minutes or until the sugar melts.
Drizzle honey, sherry, or sweet pickle vinegar over the ham.
Bake at 375° F for 15 minutes.
