Baked Taters Recipe Video
Baked potatoes - what else do you need to know?
Ingredients
| Potato | 1 Large, baked | |
| Bacon | 20 Gram, cooked and torn into bits | |
| Onion | 1 , chopped | |
| Scalion | 1 , chopped | |
| Sour cream | 1 Tablespoon | |
| Cheese | 1 Tablespoon, grated | |
| Cooking oil | 2 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 496 Calories from Fat 183
% Daily Value*
Total Fat 21 g32.1%
Saturated Fat 7.3 g36.7%
Trans Fat 0 g
Cholesterol 28.8 mg9.6%
Sodium 229.7 mg9.6%
Total Carbohydrates 70 g23.2%
Dietary Fiber 9.3 g37.2%
Sugars 9.1 g
Protein 13 g26.6%
Vitamin A 7.9% Vitamin C 120%
Calcium 20.3% Iron 16.5%
*Based on a 2000 Calorie diet
Directions
MAKING
1. In a skillet, heat oil, add onions, saute until it turns translucent.
2. Slit open the baked potato stuff with bacon and onion, top with sour cream and cheese.
SERVING
3. Garnish with scallion and serve as a side side with your choice of main course.
1. In a skillet, heat oil, add onions, saute until it turns translucent.
2. Slit open the baked potato stuff with bacon and onion, top with sour cream and cheese.
SERVING
3. Garnish with scallion and serve as a side side with your choice of main course.
Editors Review
Who doesn't love cheesy Baked Taters? It’s so simple that one doesn't need any instructions and that's what the chef has done here, she takes us on a photo journey for showing us the recipe. This is a make-ahead dish to save some of your valuable time. Highly recommended for parties and makings kids happy too.Chef
