Baked Stuffed Eggplant Recipe
Haven't tried this yummy Baked Stuffed Eggplant recipe, yet? I am sure you will love it! The Baked Stuffed Eggplant is made with Eggplant which can be easily found at any grocery store. It is an ideal Side Dish. Was it you or the fragrance of Baked Stuffed Eggplant that you're making that has drawn me to the kitchen?, were my partner's words.
Ingredients
2 eggplants, parboiled, whole stuffing
Directions
Cut eggplant in half.
Scoop out pulp to within 3/4 inch of skin.
Dice pulp and blend with filling.
Pack into eggplant shell, Place in shallow pan.
Bake at 350° F. for about 30 minutes.
Scoop out pulp to within 3/4 inch of skin.
Dice pulp and blend with filling.
Pack into eggplant shell, Place in shallow pan.
Bake at 350° F. for about 30 minutes.
