Baked Sole In Lemon Mayonnaise Recipe

Summary

Difficulty LevelEasyHealth IndexHealthy
Servings6Cuisine
CourseMethod
Main IngredientInterest Group

Ingredients

 Lemon1
 Mayonnaise1 Cup (16 tbs)
 Salt To Taste
 White pepper To Taste
 Minced parsley1⁄4 Cup (4 tbs)
 Sole fillets2 Pound
 Paprika To Taste

Nutrition Facts

Serving size

Calories 479 Calories from Fat 356

% Daily Value*

Total Fat 40 g60.8%

Saturated Fat 6.9 g34.5%

Trans Fat 0 g

Cholesterol 111.5 mg37.2%

Sodium 695.3 mg29%

Total Carbohydrates 11 g3.7%

Dietary Fiber 0.64 g2.6%

Sugars 4.3 g

Protein 19 g38.9%

Vitamin A 6% Vitamin C 18.2%

Calcium 4.2% Iron 1.6%

*Based on a 2000 Calorie diet

Directions

"Stir lemon juice into mayonnaise gradually; add salt, pepper and parsley.
Arrange sole in greased baking pan.
Cover sole with sauce.
Bake at 350 degrees for about 35 minutes.
Sprinkle with paprika; garnish with parsley.
"
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